Our place or yours, we look forward to working with you very soon! Contact Giovanni LaFata at 314-458-9231 or dine@vitosinthevalley.com to book your event today!

Download our full catering menu here.


 

The Sicilian

$16/person
Includes house made bread rolls

 

ANTIPASTI

Select 2-3
 
Antipasto Platter
Prosciutto, smoked salmon, salami, mozzarella, a variety of olives and cheeses, caponata, crostinis

Arancini
Signature deep fried saffron risotto balls, filled with meat, mozzarella, peas

Bruschetta
Tomato relish, garlic, basil, fresh crostini bread

Toasted Ravioli
St. Louis style meat ravioli, house marinara

Polpette
Homemade meatballs, marinara, mozzarella, basil

Twice Fried Sicilian Wings
Seasoned chicken wings, twice fried, sauce and tossed, topped with shaved celery, pepperoncinis & tomatoes

 

INSALATE

Select 1
 
Antipasto Salad
Mixed greens, cherry tomato, onion, cucumber, kalamata olives, croutons, mozzarella, house dressing

Caesar Salad
Romaine, parmigiano, croutons, asiago parmesan chip, caesar dressing

 

ENTRÉE

Select 1-2
 
Pollo al Marsala
Grilled chicken, shiitake mushrooms, roasted red peppers, shallots, marsala reduction sauce

Spidini di Pollo
Chicken breast stuffed with spinach, pancetta, pine nuts, shallots, mozzarella & mushrooms, served with a mushroom sauce // st. louis magazine award-winner

Eggplant Parmigiana
Fresh eggplant, bread crumbs, house marinara, mozzarella, parmesan, basil

Kabobs
Steak, chicken, shrimp, mixed vegetable or variety

 


 

The Bistro

$20/person
Includes house made bread rolls

 

ANTIPASTI

Select 1-2
 
Antipasto Platter
Prosciutto, smoked salmon, salami, mozzarella, a variety of olives and cheeses, caponata, crostinis

Arancini
Signature deep fried saffron risotto balls, filled with meat, mozzarella, peas

Bruschetta
Tomato relish, garlic, basil, fresh crostini bread

Toasted Ravioli
St. Louis style meat ravioli, house marinara

Polpette
Homemade meatballs, marinara, mozzarella, basil

Twice Fried Sicilian Wings
Seasoned chicken wings, twice fried, sauce and tossed, topped with shaved celery, pepperoncinis & tomatoes
 

INSALATE

Select 1
 
Antipasto Salad
Mixed greens, cherry tomato, onion, cucumber, kalamata olives, croutons, mozzarella, house dressing

Caesar Salad
Romaine, parmigiano, croutons, asiago parmesan chip, caesar dressing
 

PASTA

Select 1
 
Penne Vodka
Vodka cream tomato sauce, apple wood smoked bacon

Penne con Pesto
Genovese pesto, pine nuts, tomato relish

Penne Bolognese
Beef & vegetable ragu, shaved parmesan, basil

Trapanese
Tomatoes, garlic, olive oil, basil, balsamic glaze
 

ENTRÉE

Select 2-3
 
Pollo al Marsala
Grilled chicken, shiitake mushrooms, roasted red peppers, shallots, marsala reduction sauce

Spidini di Pollo
Chicken breast stuffed with spinach, pancetta, pine nuts, shallots, mozzarella & mushrooms, served with a mushroom sauce // st. louis magazine award-winner

Eggplant Parmigiana
Fresh eggplant, bread crumbs, house marinara, mozzarella, parmesan, basil

Kabobs
Steak, chicken, shrimp, mixed vegetable or variety

Salmone Scottato
Grilled salmon filet with honey glaze